Sushi Japan
Preparation
Difficulty: ................. pro
Preparation: ............ about 20 minutes
Servings:
................. 2
Ingredients
500g fresh filet of salmon
japanese rise already prepared
wasabi
Instructions
Prepare the salmon: slice it.
Take your fish inside one
hand, then put wasabi in the middle and in the other hand take the
rice, make a little ball and then put together making the sushi
form.
Enjoy!